Learn a different way to making a baked potato. Using garlic butter and the right seasonings
Who doesn’t like a good grilled cheese sandwich? Butter, cheese, and bread combined together to make magic. So when I saw this recipe I got excited immediately. Grilled cheese kabobs are perfect for the holidays, birthdays, and wedding showers. Served hot as an appetizer. Trust me, you will have some very happy guest. Cooking the … Continue reading Grilled Cheese Kabobs
So tonight I cooked toasted ravioli. This recipe was different then just regular ravioli. It would be a perfect appetizer served hot. So first I started with the prepping which took about 10 mins. I cracked two eggs in a bowl. Bread crumbs, Italian season, garlic, and salt in another bowl. Flour in the last … Continue reading Toasted Ravioli
Who doesn't like s'mores, exactly everyone likes s'mores. Chocolate, graham crackers, and marshmallows together sounds like a treat to me. Did you know it was possible to make s'mores in a air fryer? Well its possible and very easy. Now I didn't cook this recipe this time, my sister wanted to make it, but hey … Continue reading S’mores
The Challenge Continues Guess what I made for lunch yesterday! Punched pizza rounds. Pizza is one of my favorite foods so I really enjoyed this recipe. Step 1: Grab your ingredients 1 package (12 ounces) flaky buttermilk biscuits (10 biscuits) 1 package pepperoni slices dried basil pizza sauce Mozzarella cheese Step 2: Preheat air fryer … Continue reading Punched Pizza Rounds
Last night I made bacon-wrapped teriyaki shrimp and teriyaki salmon. The teriyaki shrimp was really easy to make and was extremely delicious. The teriyaki salmon was a different story. It wasn’t good following the recipe in the book. It didn’t have any flavor in the meat. It was just yucky, and I was so disappointed. … Continue reading Teriyaki Shrimp & Salmon
So my weekend ended with a smile on my face. I also did a little cooking over the weekend. The next recipe was cinnamon-sugar twists. Now this recipe was very easy. Only three ingredients: crescent rolls, coarse sugar, and ground cinnamon. I pre-heated the air-fryer to 360 and sprayed it with cooking oil. N
Happy hump day everyone. Before I get started I just want to genuinely thank everyone who has come to my page, followed my page, liked my blogs, or just left a simple comment. I appreciate all the love that was much needed these past few weeks. Ok now enough of that lol. My next recipe … Continue reading Mac & Cheese Cups
Happy Tuesday everyone, I hope all is well. Hope everyone had a great holiday weekend. I was surrounded by lots of family and full of laughter. My mom also did one of my recipes for me. The next challenge was salmon croquettes. Now for my family this food is usually made at breakfast time. We … Continue reading Salmon Croquettes Cooked in an Air-Fryer!
Okay so I'm going to get straight to the point with my next food challenge post. I am so upset but find it quite funny at the same time LOL. Okay, so I don't know what happened, or where I went wrong. I followed all the directions like I always do. First let me start … Continue reading The Challenge Cont.